May 25th
Monday
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Banana Protein Bread
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Little Gem Salad
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Summer Grill
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Tuesday
|
Nutella & Toast
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Market Rice Bowl
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Heart of Palm Salad
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Wednesday
|
Summer Pudding
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Immune Soup w/ Garden Greens
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Plov (Pilaf Dish)
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Thursday
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Lox w/ Boiled Egg & Bagel
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Vegetable Empanada
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Ramen
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Friday
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French Toast w/ Paleo Bread, Mashed Fruit & Immune Booster
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Chickpea Caesar
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Wild Mushroom Pasta
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Saturday
|
Ginger Probiotic Cup w/ Lemon & Orange
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Ginger Coconut Noodles
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Ricotta Ravioli w/ Rainbow Carrots and Roasted Cauliflower
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menu subject to change