A fermented food, miso provides beneficial gut bacteria and high amounts of vitamin B12. It is alkalizing; & strengthens immunity. Ours is non-GMO and local.
Vegetable and Chickpea Stew. Freshly ground coriander, cumin, and caraway create a highly fragrant vegetarian stew with chickpeas and vegetables that change with the harvest.
Ginger Carrot - a ginger and carrot soup Silk Road Pumpkin - pumpkin with coriander, nutmeg, and cinnamon Ginger & Turmeric - a clear broth based soup with ginger, turmeric, and shiitakes Creamless Mushroom - a dairy free, cream soup of wild mushrooms Miso Chicken - probiotic miso in a protein & collagen rich chicken bone broth Beautifying Broccoli - a dairy free, cheese flavored soup with carrot, cauliflower, & broccoli Sage Cauliflower - Spring cauliflower soup with sage, spring onion, and young garlic Lentil - a french classic with Lentils du Puy Black Bean - the OG of plant based eating filled with vegetables White Bean & Kale - a variety of kale greens in a mineral broth with herbs and white beans